MADELEINE'S BAKERY
It's a tough challenge to find good 'ole ma and pa, old-school style donut shops that count, but when we come across spots such as this
then we remember why the search is always worthwhile in the end. The donuts here, are always made from scratch, on locations and only
through the old-fashioned ways. It's the way donuts, well the best donuts, are meant to be created. Erika Brice opened up this bakery
in 2011 and has put her heart and soul in to every single item that comes out. Her passion for baked goods and desserts is crystal
clear.. all you have to do is visit and glance at their daily selections. Cookies, cakes, donuts and much more all for a very affordable
price and quality you'll find hard to beat, let alone match. We strongly urge you to come visit this gem, it's worth the trip each time.